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• Mild, refreshing flavor, firm texture – Perfect for Nigiri
Izumidai, or Izumi-Dai, is mild with a firm, refreshing taste. Similar in firmness to Tai, the white flesh is milder in flavor. Izumidai in Japanese sushi bar is very popular and trendy due to its reasonable price and the mild/ refreshing taste. Enjoy a slice of Izumidai during your sushi meal, order today and see for yourself!
Izumidai is an important commercial fish, mostly aquacultured around the world from Asia, to South America, to the United States and Canada. Izumidai is also one of the most sustainable fish in the market.